Cucumber and Avocado Sushi
Cucumber and avocado sushi! These rolls are easy to make and you can add either fake crab or smoked salmon. Serve with teriyaki or soy sauce and wasabi!
This is a good recipe for a basic sushi. Including avocado and cucumber as a starting point, we also added a thin slice of omlette, crab meat, and roasted bell peppers. In another roll, we put tuna, supremed oranges and blanched asparagus spears. In yet another roll, we put pickled beets and goat cheese. You can do just about anything with sushi.
Always have a problem cooking the rice but the recipe is still good.
YUMMY!!!!!! My sister and I made these with Perfect Sushi Rice from this site. We did 2 California Rolls...with the imatation crab, cucumber (we used an English cuke), avacado. We also did 2 rolls with fresh Yellowfin Tuna from the fish dept. of our food store. This tuna was so fresh and mild...tasted like butter. Excellent! The tuna rolls we also added the cukes and avacado. We found our Nori seaweed in the Asian section of our food store....no problem. Served with wasabi and low sodium soy. Also made Japanese Soup with Tofu and Mushooms from this site and Vegetarian Dumplings from Alton Brown on Food Network for a complete meal. Thanks!
Yum! I was really in the mood for some rolls today and when considering the drive to Bennihana, I suddenly remembered I had some nori in my pantry. I actually used the recipe for "Perfect Sushi Rice" because I had some issues in the past with the "sushi rice" I'd bought, but then went back to follow this one. These rolls are incredible! I'm going to add smoked salmon next time...these really satisfied my craving!!!
These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
This recipe is amazing and my children loved it.